Friday Garden...

...Drunk Walk.  (Not really, just shots as they come from the camera, taken in no particular order.)

This late in the season, and there are two blueberry buds! 

Flowering bud!

A clutch(?) of ripening 'maters. Reddest one is about baseball size!

Volunteer Romaine! These were from seeds produced buy a plant I purchased at the store.

        Strawberries. 

        About a week and 1/2 ago, I pulled everything, broke up the plants, and re-planted them.  

        The deadlooking ones mostly have green shoots, so the bed will be bangin' next year!

Peppers.  These are the ones that came (for free!) in my order from a nursery in

            New Mexico.  The ones I intentionally purchased did about as well - I have one 

            immature plant in a pot. It will come in when it gets cold, too.

Potted Basil.

Lower pot, Rosemary, which will be re-potted and brought in for the winter.

More strawberries, in a mini-Mexican pot. Plus Oregano!! 

The heavy rains and the weight of the tomatoes toppled the cage, but didn't uproot the plant.

Still rooted!

Horticultural notes:  The peppers sprouted quite well in a mini-hothouse I use. It consistes of water-saturated planting media in a square aluminun cake pan with a plastic lid ('bake and carry'). Pan with lid sits on a warming pad, and water condenses on the plastic lid.  Tapping the lid a couple of times creates 'rain', and the seeds stay hydrated!

Doc Deb and I discussed the interesting growth process pf these peculiar peppers. They sprout, and in about two weeks, hit about 4 inches tall. Then, they 'stall'.  I don't know if they're concentrating on root development (my hunch), but they stay the same height for about a month. Then, blammo, they get about 18 inches tall, and peppers sprout.

More on the peppers soon! (I'm doing a test quiche using them rather than Green Ortegas!)